Feasting on Herbs Sue Lawrence

ISBN: 9781856262330

Published: May 1st 1997

Paperback

224 pages


Description

Feasting on Herbs  by  Sue Lawrence

Feasting on Herbs by Sue Lawrence
May 1st 1997 | Paperback | PDF, EPUB, FB2, DjVu, audiobook, mp3, RTF | 224 pages | ISBN: 9781856262330 | 9.77 Mb

More than 160 savory and imaginative recipes featuring 20 of the most important culinary herbs. Fresh herbs add flavor, color, texture, and zest to any dish, and in Feasting on Herbs, now in paperback, chef Sue Lawrence highlights 20 favorites inMoreMore than 160 savory and imaginative recipes featuring 20 of the most important culinary herbs. Fresh herbs add flavor, color, texture, and zest to any dish, and in Feasting on Herbs, now in paperback, chef Sue Lawrence highlights 20 favorites in some surprising and tempting combinations.

Among the recipes are dill and cheddar muffins, orange and sage roast potatoes, lime and bay chicken, and lemon thyme ice cream. Complete with information on each herb and enticingly illustrated in color throughout, Feasting on Herbs will make a welcome addition to any kitchen library. 180 pp 7 1/2 x 9 1/2 24 color photos



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